Great, freshly prepared, innovative food inspired by locally sourced produce with some dishes incorporating our own ‘Briarbank Brewery Ales’.
Our team of chefs have all helped to evolve our menu, from breakfast through lunch and dinner to give you a choice of over 50 dishes including vegan, vegetarian and gluten free.
During exceptionally busy days, we may have a Carte Du Jour in operation, offering a selection of our favourite dishes, with specials also available.
Simply great food in Ipswich
The Catering Manager is always searching for the best ingredients from a range of local suppliers to give our specials board something different.